homemade peppermint patties

Homemade Peppermint Patties

Homemade Peppermint Patties

Homemade Peppermint Patties

  • ½ cup sweetened condensed milk

  • 1½ tsp peppermint extract

  • 3 cups powdered sugar

  • 8 ounces dark chocolate, chopped

  • 2 tsp oil


    • In a medium-size bowl mix the sweetened condensed milk, peppermint extract, and powdered sugar together until thick dough forms.

    • Sprinkle some powdered sugar on a flat clean work surface and place the peppermint dough on the sugar. Using a rolling pin roll out the dough to about 1/4 inch thickness.

    • Using a medicine cup or other round object, cut out 1-inch circles from the dough. Place onto a wax paper-covered baking sheet.

    • Place the peppermint patties into the fridge to allow them to cool for about 30 minutes.

    • Place the chocolate in a heat-safe bowl. Add the oil. Heat the chocolate in the microwave in 15-second intervals until the chocolate is fully melted. Stir until smooth.

    • Using a fork dip the peppermint patties into the melted chocolate and place them back on the wax paper-covered baking sheet.

    • Once all patties have been coated place the tray back in the fridge and allow the chocolate to set for another 30 minutes.

    • Store the peppermint patties in the fridge until ready to be served! Enjoy!

Indulge in the sweet sensation of homemade Peppermint Patties with this delightful recipe. Crafted with care, these minty treats offer a perfect balance of rich dark chocolate and refreshing peppermint filling. Create a batch of these irresistible confections to satisfy your sweet tooth or share them with friends and family for a delightful treat that captures the essence of classic peppermint patties. Discover the joy of crafting these delectable candies in the comfort of your own kitchen, bringing a burst of flavor and a touch of nostalgia to your taste buds.

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